Bama Steak Sandwiches Recipe

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Bama Steak Sandwiches
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Ingredients
7
Count
Nutrition
250
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Chop up roast beef.
  2. In large skillet, melt 1/2 stick margarine or butter.
  3. Add 1 or 2 tablespoons sauce, according to taste.
  4. Add onion and pepper; saute until tender.
  5. Add roast beef and additional sauce (according to taste).
  6. Continue cooking over medium heat until just warmed.
  7. Take off heat and sprinkle cheese over top.
  8. Let sit until cheese is melted.
  9. Spoon onto rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.57 Kcal (1045 kJ)
Calories from fat 98.31 Kcal
% Daily Value*
Total Fat 10.92g 17%
Cholesterol 45.14mg 15%
Sodium 1244.97mg 52%
Potassium 80.12mg 2%
Total Carbs 5.03g 2%
Sugars 2.34g 9%
Dietary Fiber 1.18g 5%
Protein 17.54g 35%
Vitamin C 21mg 35%
Vitamin A 0.6mg 20%
Iron 186mg 1033%
Calcium 277mg 28%
Amount Per 100 g
Calories 154.5 Kcal (647 kJ)
Calories from fat 60.86 Kcal
% Daily Value*
Total Fat 6.76g 17%
Cholesterol 27.95mg 15%
Sodium 770.68mg 52%
Potassium 49.6mg 2%
Total Carbs 3.11g 2%
Sugars 1.45g 9%
Dietary Fiber 0.73g 5%
Protein 10.86g 35%
Vitamin C 13mg 35%
Vitamin A 0.4mg 20%
Iron 115.1mg 1033%
Calcium 171.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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