Balsamic Syrup over Strawberries Recipe

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Balsamic Syrup over Strawberries
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Ingredients
4
Count
Nutrition
57
Calories
Total time
15
Minutes
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Ingredients:

  • 3 tbsp sugar
  • 1/2 tsp vanilla (or to taste)

Directions:

  1. Combine vinegar and sugar in a small nonreactive saucepan.
  2. Bring to a boil, stirring to dissolve sugar.
  3. Reduce heat and simmer, uncovered, until mixture is syrupy and reduced to about 1/2 cup.
  4. Remove from heat and stir in vanilla.
  5. Cool completely.
  6. Serve drizzled over strawberries or melon.
  7. Cooking time does not include chilling time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.86 Kcal (238 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.7mg 0%
Potassium 53.91mg 1%
Total Carbs 13.39g 4%
Sugars 12.32g 49%
Dietary Fiber 0.51g 2%
Protein 0.26g 1%
Vitamin C 10.5mg 17%
Iron 0.5mg 3%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 106.06 Kcal (444 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.49mg 0%
Potassium 100.56mg 1%
Total Carbs 24.98g 4%
Sugars 22.99g 49%
Dietary Fiber 0.95g 2%
Protein 0.48g 1%
Vitamin C 19.5mg 17%
Iron 1mg 3%
Calcium 18.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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