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Balsamic-Roasted Brussels Sprouts (Ina Garten) Recipe

Balsamic-Roasted Brussels Sprouts (Ina Garten) Recipe

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Balsamic-Roasted Brussels Sprouts (Ina Garten)

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Ingredients

Count

Nutrition

1195

Calories

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Ingredients:

Serving

1 1/2 lb brussels sprouts, trimmed and cut in half through the core
4 oz pancetta, 1/4-inch-diced
1/4 cup good olive oil
kosher salt and freshly ground black pepper
1 tbsp syrupy balsamic vinegar

Directions:

Preheat the oven to 400 degrees. Place the Brussels sprouts on a sheet pan, including some of the loose leaves, which get crispy when they're roasted. Add the pancetta, olive oil, 1 1/2 teaspoons salt, and 1/2 teaspoon pepper, toss with your hands, and spread out in a single layer. Roast the Brussels sprouts for 20 to 30 minutes, until they're tender and nicely browned and the pancetta is cooked. Toss once during roasting. Remove from the oven, drizzle immediately with the balsamic vinegar, and toss again. Taste for seasonings, and serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1195.37 Kcal (5005 kJ)
Calories from fat	830.17 Kcal
		% Daily Value*
Total Fat	92.24g	142%
Cholesterol	90.72mg	30%
Sodium	2097.86mg	87%
Potassium	2986.37mg	64%
Total Carbs	62.36g	21%
Sugars	13.61g	54%
Dietary Fiber	27.21g	109%
Protein	40.82g	82%
Vitamin C	578.2mg	964%
Iron	6.8mg	38%
Calcium	399.1mg	40%

Amount Per 100 g
Calories	140.7 Kcal (589 kJ)
Calories from fat	97.71 Kcal
		% Daily Value*
Total Fat	10.86g	142%
Cholesterol	10.68mg	30%
Sodium	246.92mg	87%
Potassium	351.5mg	64%
Total Carbs	7.34g	21%
Sugars	1.6g	54%
Dietary Fiber	3.2g	109%
Protein	4.8g	82%
Vitamin C	68.1mg	964%
Iron	0.8mg	38%
Calcium	47mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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