Directions:
- Preheat oven to 400F.
- Prick potatoes, then place directly on rack in center of oven.
- Place a piece of foil on rack below.
- Bake until easily pierced with a knife tip, about 50 minutes.
- Or microwave on high until easily pierced, about 25 minutes.
- When cool enough to handle, peel, then pass through a food mill or ricer, or mash with a potato masher.
- (I love my ricer so I go that way) Place milk, butter, nutmeg, salt and pepper in a large saucepan and bring to a boil over medium-high heat, about 3 minutes.
- Remove pan from heat and set on a heat-resistant surface.
- Stir in mashed potatoes and 1 tablespoon vinegar.
- Stir with a wooden spoon until well mixed and potatoes have a smooth consistency.
- Taste and add more vinegar, 1 teaspoon at a time, if needed.
- The advantage of doing this in a saucepan is that if potatoes have cooled a little, you can return pan to low heat and stir often until hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 144.73 Kcal (606 kJ) | ||
| Calories from fat | 34.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.85g | 6% | |
|---|---|---|---|
| Cholesterol | 10.99mg | 4% | |
| Sodium | 78.18mg | 3% | |
| Potassium | 434.55mg | 9% | |
| Total Carbs | 24.41g | 8% | |
| Sugars | 6.99g | 28% | |
| Dietary Fiber | 3.26g | 13% | |
| Protein | 3.44g | 7% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 1.1mg | 6% | |
| Calcium | 84.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 91.63 Kcal (384 kJ) | ||
| Calories from fat | 21.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.44g | 6% | |
|---|---|---|---|
| Cholesterol | 6.96mg | 4% | |
| Sodium | 49.5mg | 3% | |
| Potassium | 275.13mg | 9% | |
| Total Carbs | 15.45g | 8% | |
| Sugars | 4.42g | 28% | |
| Dietary Fiber | 2.06g | 13% | |
| Protein | 2.18g | 7% | |
| Vitamin C | 1.4mg | 4% | |
| Vitamin A | 0.7mg | 38% | |
| Iron | 0.7mg | 6% | |
| Calcium | 53.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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