Balsamic Asiago Salad Recipe

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Balsamic Asiago Salad
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Ingredients:

Directions:

  1. In a small serving bowl, combine the salad greens, tomato and yellow pepper. Drizzle with vinaigrette and toss to coat. Sprinkle with cheese. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.21 Kcal (139 kJ)
Calories from fat 2.66 Kcal
% Daily Value*
Total Fat 0.3g 0%
Cholesterol 1.27mg 0%
Sodium 188.54mg 8%
Potassium 86.09mg 2%
Total Carbs 4.29g 1%
Sugars 2.89g 12%
Dietary Fiber 0.89g 4%
Protein 2.63g 5%
Vitamin C 47.7mg 79%
Calcium 70.5mg 7%
Amount Per 100 g
Calories 56.17 Kcal (235 kJ)
Calories from fat 4.51 Kcal
% Daily Value*
Total Fat 0.5g 0%
Cholesterol 2.15mg 0%
Sodium 318.92mg 8%
Potassium 145.62mg 2%
Total Carbs 7.26g 1%
Sugars 4.89g 12%
Dietary Fiber 1.5g 4%
Protein 4.46g 5%
Vitamin C 80.7mg 79%
Calcium 119.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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