Ballymaloe Apple Cake Recipe

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Ballymaloe Apple Cake
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Ingredients
16
Count
Nutrition
455
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. FILLING- peel apples, and cut into 1/2 inch pieces.
  2. (you should have about 3 cups) In bowl, toss with lemon juice.
  3. Add raisins, cinnamon, allspice, cloves and nutmeg; Stir well.
  4. Add honey and mix throughly; set aside.
  5. In large bowl, sift together flour, baking powder.
  6. Cut in butter until mixture resembles coarse meal.
  7. Stir in sugar.
  8. Make well in center; pour in egg and milk.
  9. Using fork, stir briskly to make a sticky dough; divide in half.
  10. Roll out one half between 2 sheets of waxed paper to 1/4 inch thickness.
  11. Fit into lightly greased 9 inch pie plate.
  12. Spoon filling over dough; place other half of rolled dough on top of filling.
  13. Press edges together.
  14. Using sharp knife, cut small slit in centre of pastry top to allow steam to escape.
  15. Bake in 350F oven for 45 minutes or until cake is golden brown and firm to touch and tester inserted in centre comes out clean.
  16. Cut into 8 wedges while hot.
  17. Serve warm and pass whipped cream and brown sugar separately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 454.65 Kcal (1904 kJ)
Calories from fat 180.36 Kcal
% Daily Value*
Total Fat 20.04g 31%
Cholesterol 51.81mg 17%
Sodium 855.34mg 36%
Potassium 236.05mg 5%
Total Carbs 64.75g 22%
Sugars 22.6g 90%
Dietary Fiber 4.63g 19%
Protein 6.04g 12%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 2.9mg 16%
Calcium 176.4mg 18%
Amount Per 100 g
Calories 382.19 Kcal (1600 kJ)
Calories from fat 151.61 Kcal
% Daily Value*
Total Fat 16.85g 31%
Cholesterol 43.55mg 17%
Sodium 719.01mg 36%
Potassium 198.43mg 5%
Total Carbs 54.43g 22%
Sugars 19g 90%
Dietary Fiber 3.89g 19%
Protein 5.08g 12%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 5%
Iron 2.4mg 16%
Calcium 148.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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