Baklawa - Syrian Version of Baklava Recipe

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Baklawa - Syrian Version of Baklava
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Ingredients
9
Count
Nutrition
131
Calories
Total time
120
Minutes
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Ingredients:

  • 3 cups melted rendered butter
  • 2 lbs shelled walnuts (or 1/2 walnuts and 1/2 pistachios)
  • 3/4 cup sugar
  • 2 tbsp rose water (usually found in middle eastern markets)
  • 2 1/2 cups sugar
  • 1 1/2 cups water
  • 1/2 tsp lemon juice
  • 1 tsp rose water

Directions:

  1. Butter baking pans thoroughly.
  2. Place 1 lb.
  3. Of dough in pan, brushing butter between each sheet.
  4. Do not butter top sheet.
  5. Combine ingredients for nut filling and spread evenly on last layer.
  6. Place the other 1 lb.
  7. Dough over nut filling, brushing each layer with butter between each sheet.
  8. Cut in diamond shapes.
  9. Pour remaining butter over top.
  10. Bake in a preheated oven 400 degrees for 15 minutes.
  11. ,then reduce heat to 325 degrees for 45 minutes.
  12. *NOTE:Keep dough covered with damp cloth or plastic while using to prevent dough from drying out.
  13. SYRUP:.
  14. Mix sugar and water and boil over medium hear for 15-20 minutes Add lemon juice and rose water before removing from heat.
  15. Let syrup stand for 10 minutes before pouring over cold Baklawa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.13 Kcal (549 kJ)
Calories from fat 70.75 Kcal
% Daily Value*
Total Fat 7.86g 12%
Sodium 59.11mg 2%
Potassium 72.34mg 2%
Total Carbs 12.82g 4%
Sugars 5.22g 21%
Dietary Fiber 1.09g 4%
Protein 3.75g 7%
Vitamin C 0.3mg 0%
Iron 0.7mg 4%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 378.76 Kcal (1586 kJ)
Calories from fat 204.34 Kcal
% Daily Value*
Total Fat 22.7g 12%
Sodium 170.73mg 2%
Potassium 208.94mg 2%
Total Carbs 37.03g 4%
Sugars 15.07g 21%
Dietary Fiber 3.14g 4%
Protein 10.83g 7%
Vitamin C 0.7mg 0%
Iron 2.1mg 4%
Calcium 26.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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