Directions:
- Preheat oven to 425°F. Into a large bowl sift together flour, baking powder, and salt. Cut butter into bits and with your fingertips or a pastry blender blend butter into flour mixture until mixture resembles coarse meal. Add milk and heavy cream, stirring with a wooden spoon until just combined (mixture will be wet).
- Transfer dough to a well-floured surface and with floured hands turn dough to coat evenly. Knead dough gently 4 to 6 times, or just until smooth (do not overwork dough), and pat or roll out dough into an 8-inch round (slightly more than 1/2 inch thick).
- Using a floured 2- to 2 1/2-inch star-shaped or round cutter cut out biscuits and arrange about 1 inch apart on baking sheets. Gently pat out or roll out dough scraps and cut out more biscuits in same manner.
- Bake biscuits, 1 sheet at a time, in middle of oven until pale golden and cooked through, 10 to 12 minutes. Transfer biscuits as baked to a basket lined with a cloth and cover with cloth to keep warm and moist.
- Serve biscuits with butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 86.73 Kcal (363 kJ) | ||
| Calories from fat | 23.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.57g | 4% | |
|---|---|---|---|
| Cholesterol | 8.42mg | 3% | |
| Sodium | 77.96mg | 3% | |
| Potassium | 124.56mg | 3% | |
| Total Carbs | 14.2g | 5% | |
| Sugars | 0.25g | 1% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 1.63g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.3mg | 7% | |
| Calcium | 52.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 299.12 Kcal (1252 kJ) | ||
| Calories from fat | 79.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.86g | 4% | |
|---|---|---|---|
| Cholesterol | 29.03mg | 3% | |
| Sodium | 268.89mg | 3% | |
| Potassium | 429.6mg | 3% | |
| Total Carbs | 48.98g | 5% | |
| Sugars | 0.87g | 1% | |
| Dietary Fiber | 1.25g | 1% | |
| Protein | 5.62g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 4.4mg | 7% | |
| Calcium | 181.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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