Main
Recipes
Course
Lunches
Baked Tomatoes with Crusty Bread Recipe

Baked Tomatoes with Crusty Bread Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

Calories

Total time

Minutes

Comments Print recipe

Ingredients:

Serving

3 (28-oz) cans whole tomatoes in juice
3/4 stick unsalted butter, divided
2 medium onions, chopped
2 garlic cloves, finely chopped
1/8 tsp ground allspice
1/8 tsp ground cloves
1 tsp dried thyme
1 tbsp packed light brown sugar , or to taste
8 (1/4-inch-thick) slices good-quality white sandwich bread such as a pullman loaf

Directions:

Preheat oven to 425°F with rack in middle. Butter a 3-quart baking dish (about 13 by 9 by 2 inches).
Drain tomatoes, reserving 1 cup juice, then chop.
Heat 2 tablespoons butter in a 5- to 6-quart heavy pot over medium-high heat until foam subsides, then cook onions with 1/2 teaspoon salt, stirring occasionally, until golden-brown, about 10 minutes. Add garlic, allspice, and cloves and cook, stirring, 1 minute.
Stir in tomatoes with reserved juice, thyme, brown sugar, and 1/2 teaspoon pepper and briskly simmer, uncovered, stirring occasionally, until thickened, about 20 minutes.
Meanwhile, melt remaining 1/2 stick butter and brush onto both sides of bread. Halve each slice.
Transfer tomato mixture to baking dish and top with bread, overlapping slightly. Bake until bubbling and bread is crisp and golden-brown, about 20 minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	90.31 Kcal (378 kJ)
Calories from fat	77.4 Kcal
		% Daily Value*
Total Fat	8.6g	13%
Cholesterol	22.78mg	8%
Sodium	3.55mg	0%
Potassium	71.39mg	2%
Total Carbs	3.25g	1%
Sugars	1.54g	6%
Dietary Fiber	0.62g	2%
Protein	0.55g	1%
Vitamin C	4.1mg	7%
Vitamin A	0.1mg	4%
Iron	0.2mg	1%
Calcium	13.9mg	1%

Amount Per 100 g
Calories	181.96 Kcal (762 kJ)
Calories from fat	155.95 Kcal
		% Daily Value*
Total Fat	17.33g	13%
Cholesterol	45.89mg	8%
Sodium	7.15mg	0%
Potassium	143.83mg	2%
Total Carbs	6.55g	1%
Sugars	3.09g	6%
Dietary Fiber	1.25g	2%
Protein	1.1g	1%
Vitamin C	8.4mg	7%
Vitamin A	0.2mg	4%
Iron	0.3mg	1%
Calcium	27.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Never-Fail Chicken-Flavor White Rice

Butter or 3 tbsp margarine, Onion and 5 more..
Quick and Easy Broccoli Soup

Unsalted butter or 2 tbsp olive oil, Onion, chopped and 7 more..
Broccoli Soup

Unsalted butter or 2 tbsp olive oil, Onion, sliced and 10 more..
Chestnut Mushroom Pate

Unsalted butter, Onion, chopped and 7 more..
Creamy Mushroom-Rice Casserole

Butter, Onion, finely chopped, Fresh minced garlic and 13 more..
Jolean's Franks & Sauerkraut

Butter, Onion, chopped, Minced garlic and 5 more..
Oven Barbecued Turkey Wings

Butter, Red onion, chopped finely, Garlic cloves, crushed and 9 more..
BBQ French Bread

Butter, Chopped onion, Garlic clove, minced, Chili sauce and 7 more..
Barbecue Sauce II

Butter, Onion, very finely chopped, Garlic clove, crushed and 9 more..
Home of the Brave BBQ Chicken

Butter or oil, Onions, chopped, Garlic, chopped, Ketchup and 7 more..
Thanksgiving Pumpkin Bisque

Pumpkin, peeled, cut into 1-inch cubes, Chicken stock and 16 more..
New Orleans BBQ Cajun Shrimp

Shrimp, in the shell see note (21 to 25 count or per lb, ... and 19 more..