Directions:
- Shuck oysters. Combine the butter and garlic. Top each oyster with 1 tablespoon butter and 1 ounce of tasso, and sprinkle with Parmesan and pinch of Spice Mix. Grill over high heat until oysters curl and cheese melts.
- Spice Mix:
- 1 teaspoon granulated garlic
- 1 teaspoon coarse ground black pepper
- 1 teaspoon white pepper
- Combine ingredients.
- A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
- Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 780.37 Kcal (3267 kJ) | ||
| Calories from fat | 369.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.02g | 63% | |
|---|---|---|---|
| Cholesterol | 383.49mg | 128% | |
| Sodium | 863.06mg | 36% | |
| Potassium | 1020.55mg | 22% | |
| Total Carbs | 1.13g | 0% | |
| Sugars | 0.43g | 2% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 98.44g | 197% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 24.4mg | 136% | |
| Calcium | 122.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 174.49 Kcal (731 kJ) | ||
| Calories from fat | 82.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.17g | 63% | |
|---|---|---|---|
| Cholesterol | 85.75mg | 128% | |
| Sodium | 192.98mg | 36% | |
| Potassium | 228.19mg | 22% | |
| Total Carbs | 0.25g | 0% | |
| Sugars | 0.1g | 2% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 22.01g | 197% | |
| Vitamin C | 0.2mg | 2% | |
| Iron | 5.5mg | 136% | |
| Calcium | 27.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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