Directions:
- In a large bowl, dissolve yeast in water. Add the milk, butter, eggs, sugar, salt and 2 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough.
- Turn onto a floured surface and knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
- Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each portion into a 14-in. x 8-in. rectangle. Combine filling ingredients; spread over each rectangle to within 1/2 in. of edges.
- Roll up jelly-roll style, starting with a long side; pinch seam to seal. Place seam side down on greased baking sheets. With a sharp knife, cut each roll in half lengthwise; carefully turn cut sides up. Loosely twist strips around each other, keeping cut sides up. Shape into a ring and pinch ends together. Cover and let rise for 30 minutes.
- Bake at 350° for 25-30 minutes or until browned. Remove from pans to wire racks to cool. Yield: 2 coffee cakes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 535.56 Kcal (2242 kJ) | ||
| Calories from fat | 79.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.79g | 14% | |
|---|---|---|---|
| Cholesterol | 35.96mg | 12% | |
| Sodium | 234.37mg | 10% | |
| Potassium | 78.64mg | 2% | |
| Total Carbs | 100.57g | 34% | |
| Sugars | 14.33g | 57% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 9.76g | 20% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 29.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 263.41 Kcal (1103 kJ) | ||
| Calories from fat | 38.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.32g | 14% | |
|---|---|---|---|
| Cholesterol | 17.69mg | 12% | |
| Sodium | 115.27mg | 10% | |
| Potassium | 38.68mg | 2% | |
| Total Carbs | 49.46g | 34% | |
| Sugars | 7.05g | 57% | |
| Dietary Fiber | 0.39g | 3% | |
| Protein | 4.8g | 20% | |
| Iron | 0.2mg | 2% | |
| Calcium | 14.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Orange-Glazed Bunny Rolls
Active dry yeast, Warm water (110o to 115o) and 13 more.. -
Ham Bundles
Active dry yeast, Warm water (110o to 115o) and 13 more.. -
Sweet Yeast Bread Carolers
Active dry yeast, Warm water (110o to 115o) and 13 more.. -
Pillow-Soft Dinner Rolls
Active dry yeast, Warm water (110o to 115o) and 6 more.. -
Easter Bread
Active dry yeast (or two envelopes), Warm water and 14 more.. -
Ham Bundles
Active dry yeast, Warm water (110 to 115 degrees ) and 12 more.. -
Soft Dinner Rolls
Active dry yeast, Warm water (110o to 115o) and 6 more.. -
Pillow-Soft Dinner Rolls
Active dry yeast, Warm water (110 deg to 115 deg f) and 6 more.. -
Doughnuts
Active dry yeast, Warm water (98 degrees ) and 14 more.. -
Maple Pecan Coffee Twist
Active dry yeast, Warm water (110o to 115o) and 18 more.. -
Maple Bubble Bread
Active dry yeast, Warm water (110o to 115o) and 13 more.. -
Mother's Cinnamon Rolls
Active dry yeast, Warm water (110o to 115o) and 16 more.. -
Heart-Shaped Coffee Cake
Active dry yeast, Warm water (110o to 115o) and 15 more.. -
Almond Streusel Rolls
Active dry yeast, Warm water (110o to 115o) and 19 more.. -
Apple Ladder Loaf
Active dry yeast, Warm water (110o to 115o) and 18 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
