Baked Shrimp Roll -ups Recipe

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Baked Shrimp Roll -ups
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Ingredients
8
Count
Nutrition
89
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Preheat oven according to cressent roll directions
  2. Seperate cressent roll triangles and cut each triangle to make 3 smaller triangles
  3. Mix all ingredients EXCEPT dipping sauce together
  4. Dip shrimp in butter mixture and place on shortest side of triangle
  5. Roll up shrimp starting at the short side and roll to opposite side
  6. Place point side down on ungreased baking sheet
  7. Brush cressent rolls with rest of butter mixture
  8. Bake for 10 min or until golden brown
  9. Serve with sauce on the side and let your guests dip away!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.21 Kcal (374 kJ)
Calories from fat 55.9 Kcal
% Daily Value*
Total Fat 6.21g 10%
Cholesterol 14.97mg 5%
Sodium 234.26mg 10%
Potassium 16.93mg 0%
Total Carbs 6.8g 2%
Sugars 0.55g 2%
Dietary Fiber 0.18g 1%
Protein 1.76g 4%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 350.64 Kcal (1468 kJ)
Calories from fat 219.72 Kcal
% Daily Value*
Total Fat 24.41g 10%
Cholesterol 58.84mg 5%
Sodium 920.8mg 10%
Potassium 66.53mg 0%
Total Carbs 26.73g 2%
Sugars 2.17g 2%
Dietary Fiber 0.7g 1%
Protein 6.93g 4%
Vitamin C 1.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.8mg 1%
Calcium 24.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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