Baked Old Bay Crab Dip Recipe

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Ingredients:

Serving

8 oz cream cheese, softened
7 1/2 oz crabmeat, drained and flaked with a fork
1/2 cup parmesan cheese, grated
1/4 cup onion, finely chopped
2 tbsp milk or 2 tbsp half-and-half
1 tsp prepared horseradish
1 tsp old bay seasoning
1/3 cup slivered almonds, toasted

Directions:

Mix all ingredients EXCEPT almonds until well blended in a bowl.
Pour mixture in a greased 9 pie plate or oven-proof serving dish. Top with almonds.
Bake for 15 minutes at 375 degrees. Serve with crackers, crostini or fresh veggies!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	194.65 Kcal (815 kJ)
Calories from fat	138.88 Kcal
		% Daily Value*
Total Fat	15.43g	24%
Cholesterol	36.76mg	12%
Sodium	192.15mg	8%
Potassium	101.56mg	2%
Total Carbs	3.55g	1%
Sugars	1.65g	7%
Dietary Fiber	0.74g	3%
Protein	10.82g	22%
Vitamin C	0.5mg	1%
Iron	0.3mg	2%
Calcium	118mg	12%

Amount Per 100 g
Calories	253.81 Kcal (1063 kJ)
Calories from fat	181.09 Kcal
		% Daily Value*
Total Fat	20.12g	24%
Cholesterol	47.93mg	12%
Sodium	250.56mg	8%
Potassium	132.43mg	2%
Total Carbs	4.63g	1%
Sugars	2.16g	7%
Dietary Fiber	0.96g	3%
Protein	14.11g	22%
Vitamin C	0.7mg	1%
Iron	0.4mg	2%
Calcium	153.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5

Points
5

PointsPlus

Good Points

saturated fat free

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