Baked Mostaccioli Recipe

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Baked Mostaccioli
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Ingredients:

Directions:

  1. Cook mostaccioli in a large amount of boiling salted water about 14 min or just until tender, drain. Set aside. Meanwhile cook and mix all the other ingredients. Bake at 350 until warm and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3267.12 Kcal (13679 kJ)
Calories from fat 1011.39 Kcal
% Daily Value*
Total Fat 112.38g 173%
Cholesterol 502.93mg 168%
Sodium 9131.86mg 380%
Potassium 7106.7mg 151%
Total Carbs 305.16g 102%
Sugars 87.13g 349%
Dietary Fiber 35.67g 143%
Protein 261.89g 524%
Vitamin C 203.1mg 339%
Iron 30.4mg 169%
Calcium 2842.8mg 284%
Amount Per 100 g
Calories 120.83 Kcal (506 kJ)
Calories from fat 37.4 Kcal
% Daily Value*
Total Fat 4.16g 173%
Cholesterol 18.6mg 168%
Sodium 337.72mg 380%
Potassium 262.82mg 151%
Total Carbs 11.29g 102%
Sugars 3.22g 349%
Dietary Fiber 1.32g 143%
Protein 9.69g 524%
Vitamin C 7.5mg 339%
Iron 1.1mg 169%
Calcium 105.1mg 284%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 73.9
    Points
  • 83
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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