Directions:
- Break the chocolate into small pieces and melt with the butter
- And cool
- Beat eggs and sugar together and blend into cooled chocolate mixture.
- Combine flour and baking powder and blend into chocolate mixture
- Place in a shallow greased baking pan.
- Bake in a 160 C oven for 30 minutes or tests done and set
- Let cool completely and then cut into pieces to serve
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 665.88 Kcal (2788 kJ) | ||
| Calories from fat | 474.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.76g | 81% | |
|---|---|---|---|
| Cholesterol | 149.03mg | 50% | |
| Sodium | 211.99mg | 9% | |
| Potassium | 116.99mg | 2% | |
| Total Carbs | 42.14g | 14% | |
| Sugars | 24.5g | 98% | |
| Dietary Fiber | 9.2g | 37% | |
| Protein | 9.86g | 20% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1mg | 6% | |
| Calcium | 125.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 492.79 Kcal (2063 kJ) | ||
| Calories from fat | 351.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.05g | 81% | |
|---|---|---|---|
| Cholesterol | 110.29mg | 50% | |
| Sodium | 156.88mg | 9% | |
| Potassium | 86.58mg | 2% | |
| Total Carbs | 31.19g | 14% | |
| Sugars | 18.13g | 98% | |
| Dietary Fiber | 6.81g | 37% | |
| Protein | 7.3g | 20% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 0.7mg | 6% | |
| Calcium | 92.7mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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