Baked Blueberry French Toast Recipe

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Ingredients:

Serving

8 slices bread heels
1 8 oz package cream cheese, cubed
12 eggs
1/3 cup maple syrup
2 cups milk
frozen blueberries

Directions:

Tear up half of the bread heels and place in bottom of a greased 9 x 13 inch baking pan. Place cubes of cream cheese and blueberries over bread. Tear up remaining bread and place on top of cheese and blueberry layer. Mix together eggs, milk and syrup and pour over the bread mixture. Cover with foil and refrigerate overnight. Bake covered at 350 degrees for 30 minutes. Remove the foil and baked uncovered an additional 30 minutes. Serve with powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	163.96 Kcal (686 kJ)
Calories from fat	97.43 Kcal
		% Daily Value*
Total Fat	10.83g	17%
Cholesterol	185.29mg	62%
Sodium	141.34mg	6%
Potassium	168.87mg	4%
Total Carbs	9.04g	3%
Sugars	8.5g	34%
Protein	8.08g	16%
Iron	0.9mg	5%
Calcium	101.8mg	10%

Amount Per 100 g
Calories	145.88 Kcal (611 kJ)
Calories from fat	86.69 Kcal
		% Daily Value*
Total Fat	9.63g	17%
Cholesterol	164.85mg	62%
Sodium	125.75mg	6%
Potassium	150.24mg	4%
Total Carbs	8.04g	3%
Sugars	7.56g	34%
Protein	7.19g	16%
Iron	0.8mg	5%
Calcium	90.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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