Baked Beans Ole Recipe

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Ingredients:

Serving

1/2 lb ground beef
1 cup chopped onion
2 garlic cloves, minced
2 cans (16 oz each) pork and beans
1 cup picante sauce

Directions:

In a skillet, cook ground beef with onion and garlic until the beef is browned and the onion is tender; drain. Stir in remaining ingredients. Bring to a boil; reduce heat and simmer 10 minutes, stirring occasionally. Yield: 6-8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	160.21 Kcal (671 kJ)
Calories from fat	100.44 Kcal
		% Daily Value*
Total Fat	11.16g	17%
Cholesterol	30.23mg	10%
Sodium	127.99mg	5%
Potassium	183.63mg	4%
Total Carbs	4.31g	1%
Sugars	1.08g	4%
Dietary Fiber	0.95g	4%
Protein	9.15g	18%
Vitamin C	5.7mg	10%
Iron	4.7mg	26%
Calcium	13.8mg	1%

Amount Per 100 g
Calories	140.12 Kcal (587 kJ)
Calories from fat	87.84 Kcal
		% Daily Value*
Total Fat	9.76g	17%
Cholesterol	26.44mg	10%
Sodium	111.93mg	5%
Potassium	160.6mg	4%
Total Carbs	3.77g	1%
Sugars	0.94g	4%
Dietary Fiber	0.83g	4%
Protein	8g	18%
Vitamin C	5mg	10%
Iron	4.1mg	26%
Calcium	12.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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