Baked Apples and Blueberries Recipe

Posted by
Rate It!
Baked Apples and Blueberries
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Core apples with end of peeler.
  3. Generously sprinkle cinnamon in each apple, reserving some for topping.
  4. Place a few blueberries in each apple.
  5. Sprinkle dark brown sugar on top of blueberries.
  6. Layer with 1/2 pat of butter.
  7. Mound more blueberries on top.
  8. Sprinkle with remaining cinnamon.
  9. Place stuffed apples on glass baking dish and put a couple spoonfuls of water on bottom of dish.
  10. Bake for approximately 35 minutes or until fork soft.
  11. Serve whole or cut half way down into a fanning presentation.
  12. Substitute margarine for low-fat option.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.97 Kcal (670 kJ)
Calories from fat 26 Kcal
% Daily Value*
Total Fat 2.89g 4%
Cholesterol 7.63mg 3%
Sodium 4.56mg 0%
Potassium 224.58mg 5%
Total Carbs 35.86g 12%
Sugars 26.74g 107%
Dietary Fiber 4.7g 19%
Protein 0.27g 1%
Vitamin C 11mg 18%
Iron 0.2mg 1%
Calcium 32.2mg 3%
Amount Per 100 g
Calories 73.46 Kcal (308 kJ)
Calories from fat 11.94 Kcal
% Daily Value*
Total Fat 1.33g 4%
Cholesterol 3.5mg 3%
Sodium 2.09mg 0%
Potassium 103.13mg 5%
Total Carbs 16.47g 12%
Sugars 12.28g 107%
Dietary Fiber 2.16g 19%
Protein 0.13g 1%
Vitamin C 5.1mg 18%
Iron 0.1mg 1%
Calcium 14.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top