Directions:
- Preheat the oven to 375°F .
- Put the apples in a bowl with 4oz soft brown sugar, lemon juice and water toss together.
- Then place in greased ovenproof baking dish.
- Mix together the melted butter with the remaining sugar, and then stir in the flour and oats until evenly mixed.
- Pour over apples. Bake for 35 mins or until the top is golden brown and bubbling.
- Serve warm with a spoonful of crème friache or Greek yogurt.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 445.48 Kcal (1865 kJ) | ||
| Calories from fat | 129.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.41g | 22% | |
|---|---|---|---|
| Cholesterol | 30.53mg | 10% | |
| Sodium | 214.36mg | 9% | |
| Potassium | 171.16mg | 4% | |
| Total Carbs | 77.36g | 26% | |
| Sugars | 50.04g | 200% | |
| Dietary Fiber | 4.18g | 17% | |
| Protein | 3.83g | 8% | |
| Vitamin C | 5.2mg | 9% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.6mg | 9% | |
| Calcium | 71.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 238.03 Kcal (997 kJ) | ||
| Calories from fat | 69.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.7g | 22% | |
|---|---|---|---|
| Cholesterol | 16.31mg | 10% | |
| Sodium | 114.54mg | 9% | |
| Potassium | 91.46mg | 4% | |
| Total Carbs | 41.34g | 26% | |
| Sugars | 26.74g | 200% | |
| Dietary Fiber | 2.23g | 17% | |
| Protein | 2.05g | 8% | |
| Vitamin C | 2.8mg | 9% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.9mg | 9% | |
| Calcium | 38mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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