Directions:
- Combine first 6 ingredients in a food processor, and process until well blended. With food processor on, slowly pour oil through food chute; process until smooth. Serve aioli with baguette.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 99.85 Kcal (418 kJ) | ||
| Calories from fat | 34.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.82g | 6% | |
|---|---|---|---|
| Sodium | 29.57mg | 1% | |
| Potassium | 2.39mg | 0% | |
| Total Carbs | 14.01g | 5% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 2.03g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 0.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 298.86 Kcal (1251 kJ) | ||
| Calories from fat | 102.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.43g | 6% | |
|---|---|---|---|
| Sodium | 88.49mg | 1% | |
| Potassium | 7.15mg | 0% | |
| Total Carbs | 41.93g | 5% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 2.65g | 4% | |
| Protein | 6.07g | 4% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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