Bacon Wrapped Chicken Breasts Recipe

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Bacon Wrapped Chicken Breasts
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Ingredients
3
Count
Nutrition
172
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350. Wrap uncooked bacon slices around chicken breasts and place the breasts in a baking dish.
  2. Mix sour cream and soup and spoon the mixture over chicken. Cover dish with foil and bake for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.81 Kcal (719 kJ)
Calories from fat 116.56 Kcal
% Daily Value*
Total Fat 12.95g 20%
Cholesterol 39.72mg 13%
Sodium 148.5mg 6%
Potassium 235.44mg 5%
Total Carbs 8.96g 3%
Dietary Fiber 0.15g 1%
Protein 6.09g 12%
Vitamin C 1.1mg 2%
Iron 0.2mg 1%
Calcium 138.1mg 14%
Amount Per 100 g
Calories 154.9 Kcal (649 kJ)
Calories from fat 105.09 Kcal
% Daily Value*
Total Fat 11.68g 20%
Cholesterol 35.81mg 13%
Sodium 133.89mg 6%
Potassium 212.27mg 5%
Total Carbs 8.08g 3%
Dietary Fiber 0.14g 1%
Protein 5.49g 12%
Vitamin C 1mg 2%
Iron 0.1mg 1%
Calcium 124.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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