Directions:
- Preheat oven to 450. Spread beans on baking sheet and scatter the diced bacon evenly over. Top with a sprinkling of granulated garlic to taste and a few grinds of pepper.
- Roast until the bacon is crisp, the beans are beginning to brown, but they are still slightly crisp. If desired drizzle with a little basamic vinegar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 191.01 Kcal (800 kJ) | ||
| Calories from fat | 151.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.8g | 26% | |
|---|---|---|---|
| Cholesterol | 27.72mg | 9% | |
| Sodium | 284.84mg | 12% | |
| Potassium | 83.16mg | 2% | |
| Total Carbs | 2.69g | 1% | |
| Sugars | 2.27g | 9% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 5.46g | 11% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 71.07 Kcal (298 kJ) | ||
| Calories from fat | 56.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.25g | 26% | |
|---|---|---|---|
| Cholesterol | 10.31mg | 9% | |
| Sodium | 105.99mg | 12% | |
| Potassium | 30.94mg | 2% | |
| Total Carbs | 1g | 1% | |
| Sugars | 0.84g | 9% | |
| Dietary Fiber | 0.84g | 9% | |
| Protein | 2.03g | 11% | |
| Calcium | 5.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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