Directions:
- Fry bacon until crisp and then crumble
- Mix bacon, olives, onions, cheese, curry and mayo together.
- Toast bread on one side and cut in assorted shapes.
- Spread mixture on untoasted side
- Broil until brown or freeze until ready to use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 154.86 Kcal (648 kJ) | ||
| Calories from fat | 102.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.41g | 18% | |
|---|---|---|---|
| Cholesterol | 13.85mg | 5% | |
| Sodium | 317.91mg | 13% | |
| Potassium | 27.78mg | 1% | |
| Total Carbs | 7.7g | 3% | |
| Sugars | 1.54g | 6% | |
| Dietary Fiber | 1.71g | 7% | |
| Protein | 5.29g | 11% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 208.7mg | 21% | |
| Amount Per 100 g | |||
| Calories | 231.2 Kcal (968 kJ) | ||
| Calories from fat | 153.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.03g | 18% | |
|---|---|---|---|
| Cholesterol | 20.68mg | 5% | |
| Sodium | 474.62mg | 13% | |
| Potassium | 41.48mg | 1% | |
| Total Carbs | 11.49g | 3% | |
| Sugars | 2.29g | 6% | |
| Dietary Fiber | 2.55g | 7% | |
| Protein | 7.9g | 11% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.7mg | 6% | |
| Calcium | 311.5mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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