Bacon Cheeseburger Soup ( Paula Deen ) Recipe

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Ingredients:

Serving

10 slices bacon , cut into 1/2 inch pieces
2 lbs ground chuck
1 onion, chopped
2 tsp minced garlic
1 (32 oz) box low sodium chicken broth
1 (14 1/2 oz) can petite diced tomatoes
1 (10 3/4 oz) can cheddar cheese soup
1/4 cup dill pickle relish
2 tbsp worcestershire sauce
french-fried onions

Directions:

In a large Dutch oven, cook bacon until crisp; remove from pan, and drain on paper towels.
Add ground chuck, onion, and garlic; cook for 6 to 8 minutes, or until beef is browned and crumbly. Drain well.
Add chicken broth, tomatoes, soup, relish, bacon and Worcestershire sauce.
Cook for 10 to 15 minutes, or until soup is heated through. Garnish with french-fried onions if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	307.45 Kcal (1287 kJ)
Calories from fat	179.01 Kcal
		% Daily Value*
Total Fat	19.89g	31%
Cholesterol	95.07mg	32%
Sodium	397.6mg	17%
Potassium	556.96mg	12%
Total Carbs	2.98g	1%
Sugars	1.16g	5%
Dietary Fiber	0.32g	1%
Protein	29.93g	60%
Vitamin C	1.9mg	3%
Iron	2.5mg	14%
Calcium	30mg	3%

Amount Per 100 g
Calories	166.08 Kcal (695 kJ)
Calories from fat	96.7 Kcal
		% Daily Value*
Total Fat	10.74g	31%
Cholesterol	51.36mg	32%
Sodium	214.77mg	17%
Potassium	300.86mg	12%
Total Carbs	1.61g	1%
Sugars	0.63g	5%
Dietary Fiber	0.18g	1%
Protein	16.17g	60%
Vitamin C	1.1mg	3%
Iron	1.3mg	14%
Calcium	16.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.7

Points
8

PointsPlus

Good Points

saturated fat free

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