Directions:
- Preheat oven to 350F.
- Separate each biscuit into 3 pieces.
- Place on baking sheet.
- Combine the cheese, mayo, onion, bacon, sugar, garlic salt and hot pepper sauce in a medium bowl; mix well.
- Place a spoonful of the mixture, spreading evenly, on each biscuit round.
- Bake 10 minutes or until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 91.22 Kcal (382 kJ) | ||
| Calories from fat | 74.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.27g | 13% | |
|---|---|---|---|
| Cholesterol | 14.41mg | 5% | |
| Sodium | 130.81mg | 5% | |
| Potassium | 26.34mg | 1% | |
| Total Carbs | 1.22g | 0% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 2.96g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 55.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 404.23 Kcal (1692 kJ) | ||
| Calories from fat | 329.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.66g | 13% | |
|---|---|---|---|
| Cholesterol | 63.84mg | 5% | |
| Sodium | 579.63mg | 5% | |
| Potassium | 116.73mg | 1% | |
| Total Carbs | 5.42g | 0% | |
| Sugars | 3.53g | 3% | |
| Dietary Fiber | 0.21g | 0% | |
| Protein | 13.13g | 6% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 0.4mg | 0% | |
| Calcium | 246.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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