Baby Food Cake III Recipe

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Baby Food Cake III
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch Bundt pan.
  2. Sift together the flour, baking powder, cinnamon, cloves and salt. Set aside.
  3. In a large bowl, combine sugar, eggs, and oil. Beat until smooth. Mix in baby food and nuts. Beat in flour mixture alternately with applesauce. Pour batter into the prepared pan.
  4. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 45 minutes. Cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4077.91 Kcal (17073 kJ)
Calories from fat 2277.02 Kcal
% Daily Value*
Total Fat 253g 389%
Cholesterol 491.04mg 164%
Sodium 225.91mg 9%
Potassium 2267.33mg 48%
Total Carbs 411.72g 137%
Sugars 183.42g 734%
Dietary Fiber 20.41g 82%
Protein 72.94g 146%
Vitamin C 9.7mg 16%
Iron 10.1mg 56%
Calcium 680.7mg 68%
Amount Per 100 g
Calories 413.52 Kcal (1731 kJ)
Calories from fat 230.9 Kcal
% Daily Value*
Total Fat 25.66g 389%
Cholesterol 49.79mg 164%
Sodium 22.91mg 9%
Potassium 229.92mg 48%
Total Carbs 41.75g 137%
Sugars 18.6g 734%
Dietary Fiber 2.07g 82%
Protein 7.4g 146%
Vitamin C 1mg 16%
Iron 1mg 56%
Calcium 69mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 101.8
    Points
  • 115
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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