Directions:
- Combine butter, sugar and water in a small saucepan. Heat on medium and stir until sugar is melted. Remove from heat.
- Add vanilla, eggs and 1 cup of chocolate morsels (I use Ghirardelli's) and stir until chocolate is melted.
- In a medium sized bowl, combine baking soda, salt and flour, mix well. Add warm chocolate mixture and stir gently until combined.
- Spray bottom of a 9 x13 baking pan with spray release of choice, then pour in the brownie batter. Wait a minute or two for the batter to even out over the pan, then sprinkle with the additional cup of chocolate morsels.
- Bake in a 350 degree oven for 30-35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 357.52 Kcal (1497 kJ) | ||
| Calories from fat | 204.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.7g | 35% | |
|---|---|---|---|
| Cholesterol | 40.7mg | 14% | |
| Sodium | 297.66mg | 12% | |
| Potassium | 30.63mg | 1% | |
| Total Carbs | 35.86g | 12% | |
| Sugars | 25.14g | 101% | |
| Dietary Fiber | 4.98g | 20% | |
| Protein | 4.17g | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.3mg | 13% | |
| Calcium | 73.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 456.4 Kcal (1911 kJ) | ||
| Calories from fat | 260.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.97g | 35% | |
|---|---|---|---|
| Cholesterol | 51.96mg | 14% | |
| Sodium | 379.98mg | 12% | |
| Potassium | 39.11mg | 1% | |
| Total Carbs | 45.78g | 12% | |
| Sugars | 32.09g | 101% | |
| Dietary Fiber | 6.36g | 20% | |
| Protein | 5.32g | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3mg | 13% | |
| Calcium | 93.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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