Directions:
- Preheat oven to 375*. Combine flour, baking soda and salt in a small bowl. Beat butter, sugars and vanilla in large mixing bowl until creamy, add eggs one at a time, mixing well after each one. Gradually add flour mixture. Stir in chocolate chips, nuts and fruit. Drop by rounded tablespoons onto ungreased baking sheets. Bake for 9-12 minutes or until golden brown. Cool on baking sheet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5982.74 Kcal (25049 kJ) | ||
| Calories from fat | 3214.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 357.17g | 549% | |
|---|---|---|---|
| Cholesterol | 815.41mg | 272% | |
| Sodium | 11296.37mg | 471% | |
| Potassium | 1829.71mg | 39% | |
| Total Carbs | 636.16g | 212% | |
| Sugars | 281.51g | 1126% | |
| Dietary Fiber | 52.82g | 211% | |
| Protein | 89.7g | 179% | |
| Vitamin C | 7.3mg | 12% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 30.7mg | 171% | |
| Calcium | 1380.2mg | 138% | |
| Amount Per 100 g | |||
| Calories | 441.35 Kcal (1848 kJ) | ||
| Calories from fat | 237.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.35g | 549% | |
|---|---|---|---|
| Cholesterol | 60.15mg | 272% | |
| Sodium | 833.34mg | 471% | |
| Potassium | 134.98mg | 39% | |
| Total Carbs | 46.93g | 212% | |
| Sugars | 20.77g | 1126% | |
| Dietary Fiber | 3.9g | 211% | |
| Protein | 6.62g | 179% | |
| Vitamin C | 0.5mg | 12% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 2.3mg | 171% | |
| Calcium | 101.8mg | 138% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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