Aunt Mary's Biscuits Recipe

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Aunt Mary's Biscuits
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Ingredients
6
Count
Nutrition
135
Calories
Total time
25
Minutes
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Ingredients:

  • 1 tsp salt
  • 2 tsp sugar
  • 1/3 cup shortening
  • 1 cup milk

Directions:

  1. Combine first 4 ingredients.
  2. Cut in shortening with pastry cutter or two knives until it resembles coarse meal.
  3. Pour milk into center and stir with fork until mixture leaves the sides of the bowl.
  4. Knead carefully on floured board.
  5. Roll or pat to 3/4 inch thickness and cut with 2-inch cookie cutter.
  6. Place on ungreased sheet and bake at 450: F for 10 to 15 minutes until nicely browned.
  7. If you wish, you can brush tops with milk to make them brown nicely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.64 Kcal (564 kJ)
Calories from fat 52.61 Kcal
% Daily Value*
Total Fat 5.85g 9%
Cholesterol 0.41mg 0%
Sodium 203.17mg 8%
Potassium 96.27mg 2%
Total Carbs 17.47g 6%
Sugars 1.43g 6%
Dietary Fiber 0.63g 3%
Protein 2.7g 5%
Iron 0.2mg 1%
Calcium 46.2mg 5%
Amount Per 100 g
Calories 279.21 Kcal (1169 kJ)
Calories from fat 109.11 Kcal
% Daily Value*
Total Fat 12.12g 9%
Cholesterol 0.85mg 0%
Sodium 421.32mg 8%
Potassium 199.65mg 2%
Total Carbs 36.22g 6%
Sugars 2.96g 6%
Dietary Fiber 1.31g 3%
Protein 5.59g 5%
Iron 0.5mg 1%
Calcium 95.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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