Directions:
- Preheat Oven 350 Degrees F.
- Spray 2 quart (9X13 inch) Oven Casserole Dish with Butter Spray or grease with butter.
- Line bottom of casserole dish with a layer of 1 1/2 to 2 cups Pepperidge Farms Herb Stuffing (Blue Bag).
- Spread out contents of 2 cans of Del Monte Fresh Cut Asparagus across the stuffing mix.
- Drizzle the juice of 1 fresh lemon over the asparagus.
- Nita's Note: Microwave lemon about 10 seconds before squeezing and you will get more juice.
- Melt 1 stick Butter over low heat being careful NOT to brown or burn it, OR, place butter in a microwave safe dish, cover dish with waxed paper and microwave it for about 35 seconds.
- Pour melted butter over asparagus and stuffing mix.
- Combine 1/4 cup Half& Half or milk with 1 can Campbell's Cream of Mushroom Soup and 2 tablespoons chopped pimento (optional), drained.
- Pour over asparagus and stuffing mix.
- Place casserole in center of preheated 350 Degrees F.
- Oven and bake for about 25 minutes.
- Spread 1 cup grated Sharp Cheddar Cheese over top of casserole.
- Bake 10 or 12 minutes until cheese is melted thoroughly.
- Serve hot.
- ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 302.1 Kcal (1265 kJ) | ||
| Calories from fat | 216.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.01g | 37% | |
|---|---|---|---|
| Cholesterol | 67.37mg | 22% | |
| Sodium | 411.32mg | 17% | |
| Potassium | 49.29mg | 1% | |
| Total Carbs | 15.29g | 5% | |
| Sugars | 1.46g | 6% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 7.81g | 16% | |
| Vitamin C | 5.6mg | 9% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.1mg | 1% | |
| Calcium | 156.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 197.41 Kcal (827 kJ) | ||
| Calories from fat | 141.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.69g | 37% | |
|---|---|---|---|
| Cholesterol | 44.03mg | 22% | |
| Sodium | 268.78mg | 17% | |
| Potassium | 32.21mg | 1% | |
| Total Carbs | 9.99g | 5% | |
| Sugars | 0.96g | 6% | |
| Dietary Fiber | 0.25g | 2% | |
| Protein | 5.1g | 16% | |
| Vitamin C | 3.7mg | 9% | |
| Vitamin A | 0.4mg | 19% | |
| Iron | 0.1mg | 1% | |
| Calcium | 102.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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