Asian Vermicelli Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/2 lb vermicelli
1 red bell pepper, diced
1 bunch green onion, chopped (tops only )
1 can water chestnut, sliced (optional)
1/2 cup sesame seeds or 1/2 cup crushed peanuts
1/2 cup vegetable oil
1 tsp red pepper flakes (more or less to taste or desired heat )
1 garlic clove, minced
1/2 cup soy sauce
1/2 cup honey

Directions:

Cook vermicelli according to package directions (al dente). Drain and put into a large bowl.
Add diced vegetables.
In a saucepan on the stove add the oil, red pepper flakes and garlic, saute about one minute.
Add the soy sauce and honey and bring to a low boil for about one minute.
Pour dressing over pasta/vegetables and toss to coat.
Toss a couple of more times before serving.
After final toss before serving sprinkle the top with sesame seeds or crushed peanuts.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	456.85 Kcal (1913 kJ)
Calories from fat	217.55 Kcal
		% Daily Value*
Total Fat	24.17g	37%
Sodium	1344.62mg	56%
Potassium	150.8mg	3%
Total Carbs	59.66g	20%
Sugars	30.93g	124%
Dietary Fiber	3.5g	14%
Protein	4.85g	10%
Vitamin C	21.1mg	35%
Vitamin A	0.5mg	16%
Iron	11.5mg	64%
Calcium	147.2mg	15%

Amount Per 100 g
Calories	308.95 Kcal (1294 kJ)
Calories from fat	147.12 Kcal
		% Daily Value*
Total Fat	16.35g	37%
Sodium	909.32mg	56%
Potassium	101.98mg	3%
Total Carbs	40.34g	20%
Sugars	20.92g	124%
Dietary Fiber	2.37g	14%
Protein	3.28g	10%
Vitamin C	14.3mg	35%
Vitamin A	0.3mg	16%
Iron	7.7mg	64%
Calcium	99.6mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Asian Chicken Noodle Salad

Rice noodles, uncooked (see above in description) and 14 more..
Black-Eyed Pea-and-Seafood Salad

Bacon slices, Chopped celery, Chopped green bell pepper and 15 more..
Asian Style Cabbage Rolls

Cabbage leaves, whole, Ground turkey and 10 more..
Asian Chicken Wraps

Shredded chicken meat (about 1 rotisserie chicken) and 10 more..
Szechuan Broccoli (Chinese)

Soy sauce, Rice wine vinegar, Granulated sugar and 6 more..
Thai Turkey

Leftover turkey meat, coarsely shredded and 12 more..
Spicy Shrimp and Bok Choy Noodle Bowl

Vegetable oil, Crushed red pepper flakes and 11 more..
Sesame Udon Noodles

Garlic cloves, minced, Fresh gingerroot, minced and 12 more..
Low-Country Barbecue Sauce (Mustard Based)

Garlic, minced, Green bell pepper, chopped and 14 more..
Stir-Fried Broccoli

Sesame seeds, Vegetable oil, Sesame oil, Garlic, minced and 4 more..