Directions:
- Combine 1 cup of sugar, cornstarch, and salt in a heavy saucepan. Gradually add milk, stirring until belnded. Cook over medium heat, stirring constantly, until mixture thickens and comes to a boil. Boil 1 minute, stirring constantly. Remove from heat.
- Beat egg yolks at high speed with an electric mixer until thick and lemon colored. Gradually stir about one fourth of the hot milk mixture into the yolks; add to remaining milk mixture, stirring constantly. Cook over medium heat, stirring constantly, 2 to 3 minutes. Remove from heat, stir in lemon rind, lemon juice, and butter. Spoon into pastry shell.
- Beat egg whites ( at room temp) and cream of tartar at high speed with an electric mixer 1 minute. Gradually add 1/4 plus 2 tablespoons sugar 1 tablespoon at a time, beating until stiff peaks form, and sugar is dissolved.Beat in vanilla. Spoon meringue over hot filling, seal to the edge of pastry, be sue to sal all the way around, and seal well, or meringue will shrink.
- Bake at 350F for 12-15 minutes or until browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 317.36 Kcal (1329 kJ) | ||
| Calories from fat | 123.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.75g | 21% | |
|---|---|---|---|
| Cholesterol | 95.88mg | 32% | |
| Sodium | 248.94mg | 10% | |
| Potassium | 190.67mg | 4% | |
| Total Carbs | 43.5g | 14% | |
| Sugars | 23.89g | 96% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 5.56g | 11% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 92.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 212.43 Kcal (889 kJ) | ||
| Calories from fat | 82.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.2g | 21% | |
|---|---|---|---|
| Cholesterol | 64.18mg | 32% | |
| Sodium | 166.64mg | 10% | |
| Potassium | 127.63mg | 4% | |
| Total Carbs | 29.12g | 14% | |
| Sugars | 15.99g | 96% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 3.72g | 11% | |
| Vitamin C | 2.6mg | 7% | |
| Iron | 0.5mg | 4% | |
| Calcium | 62mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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