Directions:
- Cut the tomatoes in half, and squeeze slightly to remove the seeds. Add the tomatoes and 2 cups of broth to a blender and puree.
- Strain the tomato mixture through a sieve into a bowl and reserve the liquid. Add enough extra broth to make 4 cups of liquid.
- In a large saucepan, heat olive oil over medium-high heat. Add the onion and carrots and saute for 4 minutes until the onion is translucent.
- Add the garlic and saute for 1 minute.
- Stir in the uncooked rice and cook until slightly toasted, about 3 minutes.
- Add the tomato broth mixture, stir and bring to boil.
- Add the salt, bay leaf, and the WHOLE serrano chile. NOTE: For a deeper colored rice, stir in 2 tablespoons of tomato paste when adding the salt, bay leaf and serrano chile.
- Reduce the heat, cover and simmer until the rice is tender, about 20 minutes. Remove the pan from heat.
- Scatter the peas over the top of the rice, cover, and let the rice stand 5 minutes.
- Fluff the rice with a fork, and remove the chile. Transfer to a serving bowl and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.53 Kcal (124 kJ) | ||
| Calories from fat | 10.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.17g | 2% | |
|---|---|---|---|
| Sodium | 681.46mg | 28% | |
| Potassium | 172.41mg | 4% | |
| Total Carbs | 3.37g | 1% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 10.8mg | 18% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 24.51 Kcal (103 kJ) | ||
| Calories from fat | 8.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.97g | 2% | |
|---|---|---|---|
| Sodium | 565.77mg | 28% | |
| Potassium | 143.14mg | 4% | |
| Total Carbs | 2.79g | 1% | |
| Sugars | 1.47g | 7% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 0.51g | 1% | |
| Vitamin C | 8.9mg | 18% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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