Directions:
- Cut chicken breasts into bite size cubes. Season with 1 teaspoon of salt, pepper, garlic powder, onion powder and cumin; set aside.
- Heat chicken broth.
- In an large iron pot put 2 tablespoons corn oil; add chicken breasts and fry until brown.
- Don't cook the chicken completely. Take chicken out and set aside.
- To the same pot add 2 tablespoons of oil and add chopped onions, garlic and green peppers. Sauté until onions are soft about 3 minutes. Add pearl rice and sauté for about 2 minutes to seal the rice.
- Start adding your liquid 1/2 cup of broth and 1 bottle of beer.
- When rice has absorbed the liquid, repeat step-1/2 cup of chicken broth and one bottle of beer; continue until rice is soft, stirring constantly after each addition of liquid.
- Add the remaining 1 teaspoon of salt.When rice is almost cooked, add your chicken breast back into pot.
- Continue to cook until rice it fully cooked. Rice should be wet not dry. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 250.12 Kcal (1047 kJ) | ||
| Calories from fat | 110 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.22g | 19% | |
|---|---|---|---|
| Cholesterol | 44.59mg | 15% | |
| Sodium | 1748.18mg | 73% | |
| Potassium | 584.31mg | 12% | |
| Total Carbs | 15.17g | 5% | |
| Sugars | 2.01g | 8% | |
| Dietary Fiber | 2.48g | 10% | |
| Protein | 17.37g | 35% | |
| Vitamin C | 27.2mg | 45% | |
| Iron | 1.9mg | 10% | |
| Calcium | 68.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 66.58 Kcal (279 kJ) | ||
| Calories from fat | 29.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.25g | 19% | |
|---|---|---|---|
| Cholesterol | 11.87mg | 15% | |
| Sodium | 465.37mg | 73% | |
| Potassium | 155.54mg | 12% | |
| Total Carbs | 4.04g | 5% | |
| Sugars | 0.54g | 8% | |
| Dietary Fiber | 0.66g | 10% | |
| Protein | 4.62g | 35% | |
| Vitamin C | 7.2mg | 45% | |
| Iron | 0.5mg | 10% | |
| Calcium | 18.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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