Apricot Truffles Recipe

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Apricot Truffles
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Ingredients:

Directions:

  1. Mince apricots in blender.
  2. Combine with 1 1/2 cups of coconut and all other ingredients (reserving 1/2 cup coconut for rolling) and blend well.
  3. Take a teaspoonful of mixture and roll into balls.
  4. Toss in extra coconut.
  5. Store in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.67 Kcal (1083 kJ)
Calories from fat 84.9 Kcal
% Daily Value*
Total Fat 9.43g 15%
Cholesterol 6.69mg 2%
Sodium 36.4mg 2%
Potassium 466mg 10%
Total Carbs 44.13g 15%
Sugars 34.56g 138%
Dietary Fiber 1.75g 7%
Protein 3.11g 6%
Vitamin C 1.4mg 2%
Iron 1.3mg 7%
Calcium 83mg 8%
Amount Per 100 g
Calories 359.52 Kcal (1505 kJ)
Calories from fat 118 Kcal
% Daily Value*
Total Fat 13.11g 15%
Cholesterol 9.29mg 2%
Sodium 50.59mg 2%
Potassium 647.69mg 10%
Total Carbs 61.33g 15%
Sugars 48.03g 138%
Dietary Fiber 2.43g 7%
Protein 4.33g 6%
Vitamin C 1.9mg 2%
Iron 1.9mg 7%
Calcium 115.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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