Directions:
- Combine flour, sugar, baking powder and salt in a bowl.
- Cut in butter until mixture resembles fine crumbs.
- Add apricots, pecans and orange peel.
- With a fork, rapidly stir in 1 cup whipping cream until moistened.
- Turn onto floured board. Knead 5 or 6 times.
- Divide dough in half and shape each half into a ball.
- Roll each ball into a 6-inch circle.
- Cut each circle into 8 wedges.
- Place wedges 1 inch apart on ungreased cookie sheet.
- Brush wedges with 2 tablespoons whipping cream.
- Bake at 375 degrees for 15 to 20 minutes or until golden brown.
- Serve with the faux Devonshire cream and jam.
- For faux Devonshire cream: Beat until fluffy the cream cheese, powdered sugar and vanilla.
- Gradually beat in whipping cream to achieve spreading consistency.
- Cover and chill 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 287.45 Kcal (1203 kJ) | ||
| Calories from fat | 172.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.19g | 30% | |
|---|---|---|---|
| Cholesterol | 29.07mg | 10% | |
| Sodium | 489.91mg | 20% | |
| Potassium | 259.32mg | 6% | |
| Total Carbs | 26.77g | 9% | |
| Sugars | 5.49g | 22% | |
| Dietary Fiber | 3.05g | 12% | |
| Protein | 3.95g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.6mg | 9% | |
| Calcium | 119.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 419.74 Kcal (1757 kJ) | ||
| Calories from fat | 252.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.02g | 30% | |
|---|---|---|---|
| Cholesterol | 42.44mg | 10% | |
| Sodium | 715.4mg | 20% | |
| Potassium | 378.67mg | 6% | |
| Total Carbs | 39.09g | 9% | |
| Sugars | 8.01g | 22% | |
| Dietary Fiber | 4.46g | 12% | |
| Protein | 5.77g | 8% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.3mg | 9% | |
| Calcium | 174mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Apricot Scones
Cream cheese, softened, Sugar, Vanilla extract and 12 more.. -
Marmalade Nut Bread
Flour, Sugar, Baking powder, Salt, Eggs, beaten, Milk and 5 more.. -
Scones to die for
Flour, Sugar, Baking powder, Salt and 8 more.. -
Chocolate-cherry Scones
Flour, Sugar, Baking powder, Salt and 7 more.. -
Bed & Breakfast Scones
Flour, Sugar (or more ), Baking powder, Salt and 19 more.. -
Cake' N' Cheese Cake
Flour, Sugar, Baking powder, Salt, Butter, Vanilla, Egg and 8 more.. -
Apricot-Chocolate-Almond Biscotti
Flour, Sugar, Baking powder, Salt and 6 more.. -
Mr. Morris' Salsa Cake
Flour, Sugar, Baking powder, Baking soda, Ground cinnamon and 17 more.. -
Mimi's Shortcake
Flour, Sugar, Baking powder, Salt and 6 more.. -
Apricot Nut Bread
Flour, Sugar, Baking powder, Salt, Butter, melted, Milk and 5 more.. -
Coffee Cake
Flour, Sugar, Baking powder, Salt and 8 more.. -
Ocean Spray's Cranberry Nut Bread
Flour, Sugar, Baking powder, Salt, Baking soda and 6 more.. -
Apple Cobbler
Flour, Sugar, Baking powder, Salt, Butter, Eggs, Vanilla and 9 more.. -
Cherry Berry Scones
Flour, Sugar, Baking powder, Salt, Orange zest and 8 more.. -
Berry Cinnamon Muffins
Flour, White sugar, Baking powder, Salt, Melted butter and 11 more.. -
Shortcake Biscuits
Flour, Sugar, divided, Baking powder, Salt and 5 more..
Also Try
-
-
Norma's Light and Lemony Griddle Cakes With Devonshire Cream
Unflavored gelatin, Cold water, Whipping cream, Sugar and 11 more.. -
-
-
Devonshire Cream for Skinny Scones
Heavy whipping cream, Cream cheese, softened, Vanilla and 1 more.. -
Devonshire Cream With Fresh Strawberries And Brown...
Stemmed, luscious , sweet strawberries and 6 more.. -
-
-
-
Apricot Linzertorte with Quark Whipped Cream
Blanched hazelnuts, toasted , cooled (about 10 oz) and 14 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
