Directions:
- Heat oven to 400 degrees F.
- Cut the chicken wings into individual pieces and place on two lightly greased cookie sheets.
- Spread apricot preserves over wings. Sprinkle dry onion soup mix over wings, then pour Catalina dressing all over. Bake for 1 hour.
- Makes 20 to 25 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.45 Kcal (257 kJ) | ||
| Calories from fat | 26.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.95g | 5% | |
|---|---|---|---|
| Cholesterol | 28.57mg | 10% | |
| Sodium | 300.54mg | 13% | |
| Potassium | 53.3mg | 1% | |
| Total Carbs | 3.78g | 1% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 4.63g | 9% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 8.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 228.2 Kcal (955 kJ) | ||
| Calories from fat | 98.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.95g | 5% | |
|---|---|---|---|
| Cholesterol | 106.1mg | 10% | |
| Sodium | 1116.11mg | 13% | |
| Potassium | 197.95mg | 1% | |
| Total Carbs | 14.02g | 1% | |
| Sugars | 6.16g | 7% | |
| Dietary Fiber | 1.21g | 1% | |
| Protein | 17.21g | 9% | |
| Vitamin C | 3.7mg | 2% | |
| Iron | 1.7mg | 3% | |
| Calcium | 31.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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