Apricot Glazed Ham Recipe

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Ingredients:

Serving

1 cooked ham , 5-6 lbs
1 (12 oz) jar apricots or 1 (12 oz) jar peach preserves
2 tbsp dijon mustard
2 tbsp dark brown sugar

Directions:

Heat ham in oven according to package directions.
Meanwhile combine preserves, mustard and brown sugar and set aside.
Remove ham 30min prior to end of cooking, drain any liquid, and return to baking pan. Spoon the mixture over the ham and return to oven for 30 minutes.
Remove from oven and place ham onto serving platter, slice and serve with any remaining preserve mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	393.71 Kcal (1648 kJ)
Calories from fat	57.47 Kcal
		% Daily Value*
Total Fat	6.39g	10%
Cholesterol	68.59mg	23%
Sodium	2849.33mg	119%
Potassium	531.99mg	11%
Total Carbs	24.76g	8%
Sugars	2.69g	11%
Dietary Fiber	0.18g	1%
Protein	56.31g	113%
Vitamin C	3.5mg	6%
Iron	0.1mg	1%
Calcium	23.3mg	2%

Amount Per 100 g
Calories	122.47 Kcal (513 kJ)
Calories from fat	17.88 Kcal
		% Daily Value*
Total Fat	1.99g	10%
Cholesterol	21.34mg	23%
Sodium	886.32mg	119%
Potassium	165.48mg	11%
Total Carbs	7.7g	8%
Sugars	0.84g	11%
Dietary Fiber	0.06g	1%
Protein	17.51g	113%
Vitamin C	1.1mg	6%
Calcium	7.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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