Directions:
- Preheat oven to 325. Butter and flour a 10-inch tube pan.
- Cream butter and sugar until light and fluffy. Stir in applesauce and vanilla.
- Sift dry ingredients together and then sift over applesauce mixture. Sprinkle with raisins and blend gently.
- Pour batter into pan and bake approximately 65-75 minutes or until a toothpick inserted in the center comes up clean. Cool in pan 10 minutes then remove from pan to finish cooling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 402.54 Kcal (1685 kJ) | ||
| Calories from fat | 142.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.82g | 24% | |
|---|---|---|---|
| Cholesterol | 40.63mg | 14% | |
| Sodium | 325.59mg | 14% | |
| Potassium | 179.85mg | 4% | |
| Total Carbs | 63.29g | 21% | |
| Sugars | 19.7g | 79% | |
| Dietary Fiber | 2.48g | 10% | |
| Protein | 3.75g | 7% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.7mg | 4% | |
| Calcium | 17.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 314.08 Kcal (1315 kJ) | ||
| Calories from fat | 111.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.35g | 24% | |
|---|---|---|---|
| Cholesterol | 31.7mg | 14% | |
| Sodium | 254.05mg | 14% | |
| Potassium | 140.33mg | 4% | |
| Total Carbs | 49.38g | 21% | |
| Sugars | 15.37g | 79% | |
| Dietary Fiber | 1.93g | 10% | |
| Protein | 2.92g | 7% | |
| Vitamin C | 1.2mg | 3% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.6mg | 4% | |
| Calcium | 13.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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