Directions:
- In greased baking dish layer half of the sweet potatoes and apples.
- Combine brown sugar, nutmeg, allspice, salt and pepper then sprinkle half over the apples.
- Dot with half of the butter then repeat layers.
- Cover and bake at 350 for 15 minutes basting with pan juices.
- Bake uncovered for 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 609.55 Kcal (2552 kJ) | ||
| Calories from fat | 212.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.6g | 36% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 487.54mg | 20% | |
| Potassium | 439.94mg | 9% | |
| Total Carbs | 94.73g | 32% | |
| Sugars | 54.78g | 219% | |
| Dietary Fiber | 3.03g | 12% | |
| Protein | 5.41g | 11% | |
| Vitamin C | 9.1mg | 15% | |
| Vitamin A | 1mg | 32% | |
| Iron | 1.2mg | 7% | |
| Calcium | 68.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 252.34 Kcal (1056 kJ) | ||
| Calories from fat | 87.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.77g | 36% | |
|---|---|---|---|
| Cholesterol | 6.32mg | 5% | |
| Sodium | 201.84mg | 20% | |
| Potassium | 182.13mg | 9% | |
| Total Carbs | 39.22g | 32% | |
| Sugars | 22.68g | 219% | |
| Dietary Fiber | 1.25g | 12% | |
| Protein | 2.24g | 11% | |
| Vitamin C | 3.8mg | 15% | |
| Vitamin A | 0.4mg | 32% | |
| Iron | 0.5mg | 7% | |
| Calcium | 28.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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