Directions:
- Spray counter lightly with non-stick cooking spray. Roll dough into a 12x18-inch rectangle. Spread apple pie filling evenly over dough leaving 1/2-inch around all edges. Sprinkle crumbled spice cake on top of pie filling. Starting with a long side, roll up jelly roll style. Place seam side down. With a sharp serrated knife cut into 12 slices. Place on a large sprayed baking sheet and cover with sprayed plastic wrap. Let rise until double in size. Remove wrap and bake at 350°F 25-30 minutes or until golden brown. Combine icing ingredients and mix well. Drizzle over cooled rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 758.6 Kcal (3176 kJ) | ||
| Calories from fat | 279.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.06g | 48% | |
|---|---|---|---|
| Cholesterol | 55.82mg | 19% | |
| Sodium | 874.24mg | 36% | |
| Potassium | 967.63mg | 21% | |
| Total Carbs | 115.28g | 38% | |
| Sugars | 68.1g | 272% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 8.2g | 16% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 119mg | 12% | |
| Amount Per 100 g | |||
| Calories | 355.8 Kcal (1490 kJ) | ||
| Calories from fat | 131.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.57g | 48% | |
|---|---|---|---|
| Cholesterol | 26.18mg | 19% | |
| Sodium | 410.04mg | 36% | |
| Potassium | 453.84mg | 21% | |
| Total Carbs | 54.07g | 38% | |
| Sugars | 31.94g | 272% | |
| Dietary Fiber | 0.55g | 5% | |
| Protein | 3.84g | 16% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.2mg | 2% | |
| Calcium | 55.8mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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