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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
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Spice up your morning with these easy to make Apple Spice Rolls. Ingredients:
1 loaf rhodes™ bread dough, thawed and risen |
2 cups apple pie filling |
6 cups crumbled spice cake (baked per box instructions) |
icing |
1 cup powdered sugar |
5 teaspoons milk |
1 tablespoon butter |
1/2 teaspoon vanilla |
Directions:
1. Spray counter lightly with non-stick cooking spray. Roll dough into a 12x18-inch rectangle. Spread apple pie filling evenly over dough leaving 1/2-inch around all edges. Sprinkle crumbled spice cake on top of pie filling. Starting with a long side, roll up jelly roll style. Place seam side down. With a sharp serrated knife cut into 12 slices. Place on a large sprayed baking sheet and cover with sprayed plastic wrap. Let rise until double in size. Remove wrap and bake at 350°F 25-30 minutes or until golden brown. Combine icing ingredients and mix well. Drizzle over cooled rolls.
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