Directions:
- Blend sugar, butter and eggs in a bowl with spoon.
- Stir in graham crumbs, apple and walnuts and cinnamon, if used.
- Spread batter in a greased 8X8 pan.
- Bake at 350°F for 40-45 minutes or until firm to the touch.
- Cool completely.
- Dust with powdered sugar before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 501.14 Kcal (2098 kJ) | ||
| Calories from fat | 223.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.79g | 38% | |
|---|---|---|---|
| Cholesterol | 91.88mg | 31% | |
| Sodium | 270.62mg | 11% | |
| Potassium | 113.71mg | 2% | |
| Total Carbs | 64.68g | 22% | |
| Sugars | 38.05g | 152% | |
| Dietary Fiber | 3.22g | 13% | |
| Protein | 8.07g | 16% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.9mg | 11% | |
| Calcium | 28.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 334.91 Kcal (1402 kJ) | ||
| Calories from fat | 149.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.57g | 38% | |
|---|---|---|---|
| Cholesterol | 61.41mg | 31% | |
| Sodium | 180.86mg | 11% | |
| Potassium | 75.99mg | 2% | |
| Total Carbs | 43.23g | 22% | |
| Sugars | 25.43g | 152% | |
| Dietary Fiber | 2.15g | 13% | |
| Protein | 5.39g | 16% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.3mg | 11% | |
| Calcium | 18.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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