Apple Pie Dessert Recipe

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Apple Pie Dessert
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Ingredients:

Directions:

  1. Set oven to 375 degrees F.
  2. Lightly grease a 9-inch pie plate.
  3. Mound the apple slices in the pie plate, then sprinkle the orange juice over the apples.
  4. In a medium bowl mix together flour, both sugars, cinnamon, nutmeg and salt; add in cold butter cubes and mix together using your fingers until mixture resembles coarse crumbs.
  5. Scatter the mixture over the apples.
  6. Place the pie plate onto a baking sheet.
  7. Bake for about 40-45 minutes or until apples are tender but not too soft.
  8. Serve warm with vanilla ice cream if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.18 Kcal (1675 kJ)
Calories from fat 183.75 Kcal
% Daily Value*
Total Fat 20.42g 31%
Cholesterol 45.5mg 15%
Sodium 466.88mg 19%
Potassium 57.55mg 1%
Total Carbs 50.3g 17%
Sugars 25.1g 100%
Dietary Fiber 2.5g 10%
Protein 4.26g 9%
Vitamin C 26.4mg 44%
Vitamin A 0.1mg 5%
Iron 1.7mg 10%
Calcium 70mg 7%
Amount Per 100 g
Calories 164.84 Kcal (690 kJ)
Calories from fat 75.69 Kcal
% Daily Value*
Total Fat 8.41g 31%
Cholesterol 18.74mg 15%
Sodium 192.31mg 19%
Potassium 23.71mg 1%
Total Carbs 20.72g 17%
Sugars 10.34g 100%
Dietary Fiber 1.03g 10%
Protein 1.76g 9%
Vitamin C 10.9mg 44%
Vitamin A 0.1mg 5%
Iron 0.7mg 10%
Calcium 28.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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