Directions:
- Mix melted butter with cooked noodles.Add egg yolks, sugar and other ingredients and mix well. Beat egg whites stiff and fold into mixture. Bake in greased 2 quart baking dish in 350 degree oven for 40 minutes or until browned. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.31 Kcal (550 kJ) | ||
| Calories from fat | 37.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.12g | 6% | |
|---|---|---|---|
| Cholesterol | 61.79mg | 21% | |
| Sodium | 21.66mg | 1% | |
| Potassium | 64.34mg | 1% | |
| Total Carbs | 21.47g | 7% | |
| Sugars | 11.8g | 47% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 3.02g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 17.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 236.3 Kcal (989 kJ) | ||
| Calories from fat | 66.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.41g | 6% | |
|---|---|---|---|
| Cholesterol | 111.19mg | 21% | |
| Sodium | 38.97mg | 1% | |
| Potassium | 115.78mg | 1% | |
| Total Carbs | 38.63g | 7% | |
| Sugars | 21.23g | 47% | |
| Dietary Fiber | 1.42g | 3% | |
| Protein | 5.44g | 6% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.2mg | 4% | |
| Calcium | 31.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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