Apple-Goat Cheese Bruschetta Recipe

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Apple-Goat Cheese Bruschetta
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Ingredients:

Directions:

  1. Place bread slices on an ungreased baking sheet. Broil 3-4 in. from the heat for 1-2 minutes or until golden brown. Combine the apple, goat cheese, thyme, oregano and pepper; sprinkle over bread. Broil 1 minute longer or until cheese is softened. Yield: 16 appetizers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.8 Kcal (916 kJ)
Calories from fat 35.53 Kcal
% Daily Value*
Total Fat 3.95g 6%
Cholesterol 7.76mg 3%
Sodium 353.94mg 15%
Potassium 87.67mg 2%
Total Carbs 36.1g 12%
Sugars 2.07g 8%
Dietary Fiber 1.34g 5%
Protein 9.99g 20%
Vitamin C 0.1mg 0%
Iron 2.8mg 15%
Calcium 96mg 10%
Amount Per 100 g
Calories 305.58 Kcal (1279 kJ)
Calories from fat 49.62 Kcal
% Daily Value*
Total Fat 5.51g 6%
Cholesterol 10.84mg 3%
Sodium 494.31mg 15%
Potassium 122.44mg 2%
Total Carbs 50.41g 12%
Sugars 2.89g 8%
Dietary Fiber 1.86g 5%
Protein 13.95g 20%
Vitamin C 0.2mg 0%
Iron 3.8mg 15%
Calcium 134mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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