Directions:
- Arrange apples in a lightly greased 2-quart baking dish.
- Sprinkle the apples with cinnamon.
- Spoon the cranberry sauce over the apples.
- Combine oats,flour,brown sugar and pecans.
- Cut in butter until coarse and crumbly.
- Sprinkle over cranberry layer.
- Bake at 350 degrees for 30-40 minutes.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 361.68 Kcal (1514 kJ) | ||
| Calories from fat | 207.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.1g | 36% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 10.77mg | 0% | |
| Potassium | 132.91mg | 3% | |
| Total Carbs | 38.84g | 13% | |
| Sugars | 27.38g | 110% | |
| Dietary Fiber | 2.32g | 9% | |
| Protein | 3.29g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 43.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 371.32 Kcal (1555 kJ) | ||
| Calories from fat | 213.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.72g | 36% | |
|---|---|---|---|
| Cholesterol | 31.32mg | 10% | |
| Sodium | 11.05mg | 0% | |
| Potassium | 136.45mg | 3% | |
| Total Carbs | 39.87g | 13% | |
| Sugars | 28.11g | 110% | |
| Dietary Fiber | 2.38g | 9% | |
| Protein | 3.38g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 45.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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