Apple Raisin Crunch Recipe

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Apple Raisin Crunch
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Ingredients:

  • 2/3 cup sugar
  • 1/8 to 1/4 tsp ground nutmeg
  • 1/4 cup raisins
  • 1/4 cup packed brown sugar

Directions:

  1. In a large bowl, combine the sugar, cinnamon and nutmeg. Add apples, raisins and lemon peel; toss to coat. Transfer to a greased 8-in. square baking dish.
  2. In a small bowl, combine baking mix and brown sugar. Sprinkle over apples; drizzle with butter. Bake at 350° for 55-60 minutes or until golden brown. Serve with cheese slices. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1012.68 Kcal (4240 kJ)
Calories from fat 439.9 Kcal
% Daily Value*
Total Fat 48.88g 75%
Cholesterol 28.16mg 9%
Sodium 997.98mg 42%
Potassium 258.44mg 5%
Total Carbs 135.19g 45%
Sugars 65.2g 261%
Dietary Fiber 3.62g 14%
Protein 9.31g 19%
Vitamin C 3.4mg 6%
Vitamin A 0.1mg 4%
Iron 0.3mg 2%
Calcium 88mg 9%
Amount Per 100 g
Calories 331.09 Kcal (1386 kJ)
Calories from fat 143.82 Kcal
% Daily Value*
Total Fat 15.98g 75%
Cholesterol 9.21mg 9%
Sodium 326.28mg 42%
Potassium 84.49mg 5%
Total Carbs 44.2g 45%
Sugars 21.32g 261%
Dietary Fiber 1.18g 14%
Protein 3.04g 19%
Vitamin C 1.1mg 6%
Iron 0.1mg 2%
Calcium 28.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.6
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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