Apple Cobbler Recipe

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Apple Cobbler
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Ingredients:

  • 1/4 cup apple juice
  • 1/3 cup raisins
  • 2 (20 1/2 oz) cans apple pie filling
  • 1/2 cup walnut halves
  • 1 egg
  • 1 tbsp water
  • 2 tsp sugar

Directions:

  1. Heat oven to 400*. Coat a 2 quart baking dish with nonstick cooking spray.
  2. Heat apple juice in a medium size saucepan. Add raisins and cook 1 minute. Add apple pie filling and bring to a simmer. Stir in walnuts. Spoon filling into prepared baking dish.
  3. Beat egg with water. Unroll puff pastry on a lightly floured surface. Cut out 12 circles with a 2 inch cutter. Place circles over top of apple mixture and brush with egg-water wash. Sprinkle with sugar.
  4. Bake at 400* for 20 minutes, until pastry is browned. Remove from oven; cool slightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.44 Kcal (559 kJ)
Calories from fat 75.43 Kcal
% Daily Value*
Total Fat 8.38g 13%
Cholesterol 20.46mg 7%
Sodium 39.81mg 2%
Potassium 121.62mg 3%
Total Carbs 12.89g 4%
Sugars 1.52g 6%
Dietary Fiber 1.14g 5%
Protein 3.35g 7%
Vitamin C 3.7mg 6%
Iron 0.8mg 4%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 308.14 Kcal (1290 kJ)
Calories from fat 174.18 Kcal
% Daily Value*
Total Fat 19.35g 13%
Cholesterol 47.24mg 7%
Sodium 91.94mg 2%
Potassium 280.85mg 3%
Total Carbs 29.76g 4%
Sugars 3.52g 6%
Dietary Fiber 2.63g 5%
Protein 7.73g 7%
Vitamin C 8.5mg 6%
Iron 1.8mg 4%
Calcium 26.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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