Directions:
- Apple pure:
- Melt the butter with the sugar until sugar caramelizes, add the apples and the cinnamon and stir over medium heat until apples are soft, about 6-8 minutes. Transfer to the bowl of your food processor and pulse until completely pureed. Cool
- Beat eggs and sugar until light. Add oil, apple pure and milk; beat until smooth. Sift remaining ingredients together; stir into apple mixture. Chill for 2 hour. Transfer dough to a pastry bag fitted with the nozzle of your choice and pipe over the deep frying oil at 375 degrees until lightly browned. Drain on paper towels. Sprinkle with additional sugar. Make 36
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 114.27 Kcal (478 kJ) | ||
| Calories from fat | 36.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.05g | 6% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 3% | |
| Sodium | 363.89mg | 15% | |
| Potassium | 110.23mg | 2% | |
| Total Carbs | 17.92g | 6% | |
| Sugars | 3.35g | 13% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 2.17g | 4% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 67.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 282.69 Kcal (1184 kJ) | ||
| Calories from fat | 90.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.03g | 6% | |
|---|---|---|---|
| Cholesterol | 25.16mg | 3% | |
| Sodium | 900.26mg | 15% | |
| Potassium | 272.71mg | 2% | |
| Total Carbs | 44.33g | 6% | |
| Sugars | 8.29g | 13% | |
| Dietary Fiber | 3.7g | 6% | |
| Protein | 5.38g | 4% | |
| Vitamin C | 1mg | 1% | |
| Iron | 2.2mg | 5% | |
| Calcium | 168.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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